How to Sell Produce to Distributors For Producers, Producer Guides, Vegetable Producers NC Growing Together 2018-08-14T13:49:49+00:00
Hubs & Kitchens: Food Hubs, Commercial Community Kitchens, and Copackers in NC For Buyers/Retailers, For Educators, Advocates & Students, For Producers NC Growing Together 2018-07-23T14:52:53+00:00
Collaborative Farming in NC Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Other, Vegetable Producers NC Growing Together 2017-12-19T18:36:42+00:00
Archived Webinar: Integrating Local Foods into Culinary Programs For Buyers/Retailers, For Educators, Advocates & Students, For Producers, Videos for Educators, Advocates & Students, Webinars for Educators, Advocates & Students NC Growing Together 2017-11-13T14:58:14+00:00
Archived Webinar: Trademarking for Food and Farm Businesses Dairy, Cheese, and Egg Producers, Food Hubs, For Producers, Meat Producers & Processors, Producer Guides, Vegetable Producers, Webinars for Producers NC Growing Together 2017-10-24T20:00:59+00:00
On-Farm Infrastructure Toolkit Dairy, Cheese, and Egg Producers, Food Hubs, For Producers, Meat Producers & Processors, Postharvest Handling Resources, Vegetable Producers NC Growing Together 2017-10-24T19:55:12+00:00
On-Farm Cold Storage Virtual Training Dairy, Cheese, and Egg Producers, Food Hubs, For Producers, Meat Producers & Processors, Postharvest Handling Resources, Producer Guides, Vegetable Producers, Videos for Producers, Webinars for Producers NC Growing Together 2017-09-11T18:29:23+00:00
Archived Webinar: Assisting Food Businesses in a Farm-to-Table World For Educators, Advocates & Students, For Producers, Webinars for Educators, Advocates & Students, Webinars for Producers NC Growing Together 2017-09-07T16:05:31+00:00
Archived Webinar: Heirs Property and Succession Planning Dairy, Cheese, and Egg Producers, Food Hubs, For Educators, Advocates & Students, For Producers, Lowes Foods Vendor Inquiry Forms, Meat Producers & Processors, Other, Tools, Vegetable Producers, Videos for Producers, Webinars for Educators, Advocates & Students, Webinars for Producers NC Growing Together 2017-06-21T13:50:57+00:00
Archived Webinar: SBCs & Kitchen Incubators in North Carolina Videos for Educators, Advocates & Students, Webinars for Educators, Advocates & Students, Webinars for Producers NC Growing Together 2017-05-24T15:51:04+00:00
Archived Webinar: Start or Grow a Food Business in North Carolina For Buyers/Retailers, For Educators, Advocates & Students, For Producers, Tools, Videos for Educators, Advocates & Students, Webinars for Educators, Advocates & Students, Webinars for Producers NC Growing Together 2017-04-18T15:51:36+00:00
Hosting Local Food Events with Grocery Stores & Retailers (2017) Building Local Foods Sales in Retail Settings, For Buyers/Retailers, For Educators, Advocates & Students, Other, Tools NC Growing Together 2017-03-29T23:03:20+00:00
Farm and Food Business Resource Guide For Educators, Advocates & Students, Other, Tools NC Growing Together 2018-05-17T18:52:28+00:00
FreshPoint New Vendor Inquiry Forms Dairy, Cheese, and Egg Producers, For Producers, Vegetable Producers, Vendor Inquiry Forms NC Growing Together 2017-03-24T20:57:02+00:00
Food & Farm Financing Summit: SBC Annual Conference, March 2017 For Educators, Advocates & Students, For Producers NC Growing Together 2017-03-20T15:40:54+00:00
NC Catch Market List – Coastal (2016) Building Local Foods Sales in Retail Settings, For Buyers/Retailers, Other NC Growing Together 2017-03-15T21:39:29+00:00
NC Catch Market List – Inland (2016) Building Local Foods Sales in Retail Settings, For Buyers/Retailers, Other NC Growing Together 2017-03-15T21:32:06+00:00
Distributors of NC Wild-Caught Seafood (2016) Building Local Foods Sales in Retail Settings, For Buyers/Retailers, Other NC Growing Together 2017-03-15T21:39:51+00:00
High Tunnel Management: Workshop Materials Feb. 2017 For Producers, Season Extension, Vegetable Producers NC Growing Together 2017-03-15T13:06:53+00:00
Adding Value to Local Food (2016) Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Producer Guides, Vegetable Producers NC Growing Together 2017-03-13T14:36:05+00:00
Season Extension Resources: Nov. 21, 2016 Supplemental Resources For Producers, Season Extension, Vegetable Producers NC Growing Together 2017-01-27T23:27:57+00:00
Season Extension: November 21, Jefferson, NC Buyer Presentations For Buyers/Retailers, For Producers, Season Extension, Vegetable Producers NC Growing Together 2016-12-08T13:46:35+00:00
Breaking Down the Cost of Pastured Chicken (2016) For Producers, Meat Producers & Processors NC Growing Together 2016-12-05T17:15:30+00:00
Breaking Down the Cost of Pastured Pork (2016) For Producers, Meat Producers & Processors NC Growing Together 2016-12-05T17:18:48+00:00
FAQ Sheet for Beginning Niche Meat Producers (2016) For Producers, Meat Producers & Processors NC Growing Together 2016-12-05T17:07:06+00:00
NC Processors That Slaughter, Process, & Vacuum Package For Farmers (2016) For Buyers/Retailers, For Producers, Meat Producers & Processors, Working with Local Niche Meat in Retail Settings NC Growing Together 2016-12-05T17:17:53+00:00
NC Statewide Niche Meat Survey Results by County (2016) For Educators, Advocates & Students, For Producers, Meat Producers & Processors NC Growing Together 2016-12-05T17:00:56+00:00
Postharvest Handling PowerPoint Presentation (2016) For Producers, Postharvest Handling Resources, Vegetable Producers NC Growing Together 2016-11-30T21:39:19+00:00
For Artisan Cheesemakers: What to Ask and What to Expect When Working with Distributors and Retailers Dairy, Cheese, and Egg Producers, For Producers, Producer Guides NC Growing Together 2016-11-26T20:56:40+00:00
Financial and Business Resources for Food Entrepreneurs and Farms in North Carolina Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Other, Producer Guides, Vegetable Producers NC Growing Together 2017-01-25T02:39:36+00:00
HACCP General Documentation Template Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Other, Producer Guides, Vegetable Producers NC Growing Together 2016-11-26T20:56:40+00:00
Dirigo Food Safety’s 12 Steps of HACCP Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Other, Producer Guides, Vegetable Producers NC Growing Together 2016-11-26T20:56:40+00:00
On-Farm Infrastructure Toolkit Dairy, Cheese, and Egg Producers, For Producers, Meat Producers & Processors, Other, Postharvest Handling Resources, Producer Guides, Vegetable Producers NC Growing Together 2016-11-26T20:56:40+00:00
Visioning for Healthy Eating: Presentation to Dan River Health Collaborative For Educators, Advocates & Students, For Producers NC Growing Together 2016-11-26T20:56:40+00:00
Planning for Food Systems: Presentation to the NC APA Chapter For Educators, Advocates & Students, For Producers NC Growing Together 2016-11-26T20:56:41+00:00
Cheese Business Resource Guide Dairy, Cheese, and Egg Producers, For Producers NC Growing Together 2016-11-26T20:56:41+00:00
Small Business Resource Guide For Educators, Advocates & Students, For Producers NC Growing Together 2016-11-26T20:56:41+00:00
Guide to Social & Online Media for Producers in Wholesale Markets For Educators, Advocates & Students, For Producers, Online & Social Media Guides NC Growing Together 2017-02-01T23:37:41+00:00
Guide to Pinterest for Farm & Food Businesses For Educators, Advocates & Students, For Producers, Online & Social Media Guides, Producer Guides NC Growing Together 2017-02-01T23:39:10+00:00
Guide to Facebook for Farm & Food Businesses For Educators, Advocates & Students, For Producers, Online & Social Media Guides, Producer Guides NC Growing Together 2017-02-01T23:39:48+00:00
Guide to Building Farm & Food Business Websites For Educators, Advocates & Students, For Producers, Online & Social Media Guides, Producer Guides NC Growing Together 2017-02-01T23:40:19+00:00
FSMA Resources: Sept. 2016 Dairy, Cheese, and Egg Producers, Food Hubs, For Educators, Advocates & Students, For Producers, Meat Producers & Processors, Postharvest Handling Resources, Tools, Vegetable Producers NC Growing Together 2016-09-02T11:46:44+00:00
2013 NC Niche Meat Survey Meat Producers & Processors, Working with Local Niche Meat in Retail Settings NC Growing Together 2016-11-26T20:56:41+00:00
Online GAP Certification Training Course For Producers, Good Agricultural Practices (GAPs), Vegetable Producers NC Growing Together 2016-11-26T20:56:41+00:00
Successful Postharvest Handling: A Workshop Planning Guide For Educators, Advocates & Students, For Producers, Postharvest Handling Resources, Tools, Vegetable Producers NC Growing Together 2016-11-26T20:56:41+00:00
Lowes Foods Local Grocery Vendor Inquiry For Producers, Lowes Foods Vendor Inquiry Forms, Vegetable Producers Neil McCoy 2016-11-26T20:56:41+00:00
GAP Cost Share and Certification Assistance for 2016 For Producers, Good Agricultural Practices (GAPs), Vegetable Producers Shane McCoy 2016-11-26T20:56:41+00:00
Lowes Foods Local Produce Vendor Inquiry For Producers, Lowes Foods Vendor Inquiry Forms, Vegetable Producers, Vendor Inquiry Forms Shane McCoy 2017-03-24T21:01:50+00:00
Understanding Packaging and Specifications for Wholesale Markets For Producers, Postharvest Handling Resources, Vegetable Producers Shane McCoy 2016-11-26T20:56:44+00:00
